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Category: Agri-food Technology

Digital technology, agricultural technology, AI, and biotechnology applications in food and farming.

Agri-food BusinessPosted onJuly 26, 2026September 9, 2026

From Rostering Specialists to Shared Store Managers: How McDonald’s Turns People into the System’s “Flesh”?

McDonald’s ties forecast turnover to labour hours for each time slot, letting a rostering specialist build rotas using system tags and shared store managers run several stores at once, while store staff still use experience to make up for gaps in serving and wastage.

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Agri-food TechnologyPosted onMay 20, 2026September 9, 2026

World Bee Day | Drones Fly Overhead, Honey Bees Die on the Ground: Can We Still Enjoy Fruit?

This year, during the oilseed rape flowering period, after drone spraying, nearly all honey bees died in many areas; beekeepers said they had not been notified. Without pollinating insects, average fruit crop yields in China would fall by 40%, while vegetable yields would fall by 30%.

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Agri-food TechnologyPosted onMay 18, 2026September 10, 2026

Why Did 2 Billion Honey Bees Disappear?

Harvard University professor Chensheng Lu, beekeeper Kenneth Walhoer and insect toxicologist Richard Kalahan tracked empty beehives, finding that sustained ingestion of low doses of neonicotinoid insecticides damages honey bees’ mitochondria and that seed coating allows pesticides to enter the environment, ultimately triggering bee colony collapse.

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Agri-food LaborPosted onApril 16, 2026September 9, 2026

Whose Mechanisation? Upgraded Harvesters and Unemployed Farmers

In northern Anhui, old harvesters are being replaced by new machines with large grain hoppers and air conditioning. Bag collectors and workers who spread fertiliser and spray pesticides are losing work, one after another, but high prices leave smart agricultural machinery farther from smallholders.

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Agri-food LaborPosted onMarch 24, 2026September 9, 2026

Caught Between Agronomy and Agriculture: Growing Amid Uncertainty

From sugarcane fields in the south, Wuhan rice fields and tea gardens to an insect lab, four agricultural science students, recent graduates or those about to graduate, share their love of crops, the disconnect between agricultural science and real-world farming, and uncertainty about employment.

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Agri-food TechnologyPosted onJanuary 26, 2026September 10, 2026

Returning to the Countryside, Shutting the Door and Refusing Guests, but Sentenced to Ten Years by an AI Rumour

Farmer Kou Yanding has sued for defamation after Baidu AI generated a fake “judgment” saying he had been sentenced for extortion. The Beijing Internet Court has heard the case, making it the first AI defamation case in China with documented records.

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Agri-food BusinessPosted onDecember 3, 2025September 9, 2026

When Drones Become the New Farm Tools: Who Defines ‘Scientific Farming’?

A northeast drone pilot lost fees in a power-line crash; XAG’s P80 returns dispute led large-scale grain farmer Zhao Mingliang to choose DJI. Agricultural shops and short-video streamers pitch repeated fertilising as scientific farming, but falling grain prices mean higher yields may not raise income.

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Agri-food BusinessPosted onOctober 9, 2025September 9, 2026

Technology, Pesticides and Drone Pilots: The Other Side of the ‘Technological Revolution’

From the rice fields of the Northeast to Hainan’s orchards, cross-region drone pilot Brother Yang, drone-buying farmer Zhao Mingliang, and others are facing falling spray unit prices, pesticide damage disputes and occupational illness risks for which compensation is hard to claim.

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Agri-food BusinessPosted onSeptember 21, 2025September 9, 2026

How the world’s first frozen ready meal came to be

In 1953, American C.A. Swanson & Sons, inspired by food served on a plane, froze unsold Thanksgiving turkey in aluminium foil trays. The company sold more than 20 million TV dinners in a year, making frozen food a lifestyle for many families.

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Agri-food BusinessPosted onAugust 20, 2025September 9, 2026

Two and a half years as an agricultural journalist, yet I still ‘cannot see’ food

A financial media outlet’s former agricultural journalist Xie Xiaodan wrote food as supply-and-demand figures through financial reports, market prices and phone interviews. From pig abscess meat, vegetable prices and a shared-farm vegetable plot, they realised agricultural reporting must leave statements and return to the land.

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