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Category: Pandemics & Food Systems

The impact of pandemics on food supply chains, agricultural production, and consumption behavior.

NutritionPosted onMay 25, 2023April 10, 2026

Food Security: Beyond National-Level Staples, What Else Do We Need?

While the topic of food security may seem academic on the surface, it is fundamentally linked to the daily dietary health and nutrition of every individual. I would like to begin by exploring the concept of food security, examining how this overarching term evolved and the various stages of its…

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FermentationPosted onMarch 23, 2023September 7, 2026

Fluid Cultures, Interwoven People: If Our Language Were Kombucha

Shuyu, who keeps microbial cultures in a courtyard house in Gulou, Beijing, and Korean-American astrophysicist Kiwon re-ferment only premium Chinese tea into a sweet and sour drink; friends portion, blind-taste and post it, carrying its flavour to small towns and cities during the pandemic.

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Pandemics & Food SystemsPosted onJanuary 16, 2023April 9, 2026

Winter Moments

I. I. First Snow It was already the eleventh lunar month and the first snow had fallen on the small town, bringing a sudden chill that even the weather forecast had failed to predict. At the time, we had just emerged from a temporary lockdown a week prior; while shops…

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