Women practitioners and women’s roles and experiences in agriculture and rural communities.
Editor’s Note In the Yulin community of Chengdu, a vegetable “blind box” from farmer-friend Hu Xuemei brought a little “shock” and an unexpected change to Xia Lili, the cook of the Little Dining Table. This is the fourth instalment of “Master One-Pot’s Little Dining Table”, which will discuss Xia Lili’s…
At the end of 2021, while still working for an internet company in Shanghai, I came across a recruitment notice for Foodthink’s ‘Ecological Agriculture Intern Programme’, and something about it really resonated with me. Once my application was accepted, I chose ‘Meeting Farm’ in Meishan, Sichuan, as my destination. As…
